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rizopita

pυζόπιτα

rizopita

A sweet or savoury rice pie, often eaten during Lent. The savoury version usually has greens, onions, eggs and feta and other cheeses in it (so not for fasting purists); the sweet version often has currents, raisins, almonds, cinnamon, nutmeg and sugar.

Dips, pies, snacks & mezedes

Text © Dana Facaros

Image by yupii