coppia ferrarese

twisted sourdough bread

One of Italy's more distinctive breads, coppia ferrarese, 'the Ferrarese Couple' is made with lard and twisted into an X-shape; the recipe dates back to the 12th century. It's also known as ciopa or ciupeta.

This is a preview of the content in our Italian Food Decoder app. Get the app to:
iOS App Store Google Play