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chinulille

sweet filled fried pastries

A Christmas favourite in Calabria, chinulille or chinuliddri are square, triangular or half moon shaped pastries, filled with a mix of chocolate, chestnut, nougat and candied fruit, or else ricotta, lemon zest and cinnamon.

Calabria

Sweet Stuff

Text © Dana Facaros & Michael Pauls

Image by cookaround