Snacks

Tasty nibbles

A snack is a spuntino, which of course can be just about anything. Italians, not surprisingly, make some classics, including street food favourites focaccia, pizza al taglio, supplì, and arancini, to more elegant nibbles served as antipasti or with wines in the enoteche (wine bars) such as Orvieto's lumachelle, Liguria's pizzaladiera, or the tigelle of Modena.

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