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espresso liqueur

A liqueur made from espresso coffee, invented by Ugo Borghetti (who owned a bar and distillery in Ancona) in 1863, to celebrate the opening of the Ancona-Pescara railway line. We hear very popular among Italian football fans. Today it's owned by the Branco company.

Text © Dana Facaros and Michael Pauls

Images by: mimagazine