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Taleggio

DOP cheese from Lombardy

A soft, fruity cheese, originally from around Bergamo, that has been made in northern Italy for at least a thousand years. Used as a table cheese and on pasta and polenta.

Cheeses & Dairy Products

DOP (PDO) products and acronyms

Lombardy

Piedmont

Veneto

Text © Dana Facaros & Michael Pauls

Image by FD Richards, Creative Commons License