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a stew with 'pizza'

Classic cucina povera fare from the Molise, with corn flour 'pizza' (or chunks of stale bread) combined with beans and hot peppers, or greens or pork. Also known as pizza con foglie, or pizza di grandini, or pizza di Randini.


Soups & Stews (Minestra)

Text © Dana Facaros & Michael Pauls

Image by molisiamo