This is a preview of the content in our Italian Food Decoder app. Get the app to:
- Read offline
- Remove ads
- Build a list of your own favourites
- Search the contents with full-text search functionality
- ... and more!
tartra
savoury custard with onions and herbs
Traditional Piemontese cucina povera recipe, now increasingly popular in restaurants, tartrà is a sformata prepared in individual sized moulds and generally served with vegetables or a salad.
Text © Dana Facaros and Michael Pauls
Image by salepepe