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bonet

coffee or chocolate flavoured cake

Bonèt is a rich classic dessert of Le Langhe, the gourmet heart of Piedmont, made with amaretti biscuits, milk, egg yolks, sugar, cocoa and rum (or coffee) and chilled overnight.

Desserts and pastries

Piedmont

Sweet Stuff

Text © Dana Facaros & Michael Pauls

Image by alterkitchen