This is a preview of the content in our Italian Food Decoder app. Get the app to:
  • Read offline
  • Remove ads
  • Access all content
  • Build a list of your own favourites
  • Search the contents with full-text search functionality
  • ... and more!
iOS App Store Google Play

crafuns mori

lingonberry jam doughnuts

A light, raised dough shaped into small shallow basins and fried, then filled with lingonberry jam and covered with powdered sugar.

Also known as Kniekichl or vaschette fritte.

Desserts and pastries

Trentino-Alto Adige

Text © Dana Facaros & Michael Pauls

Image by Alta Badia