This is a preview of the content in our Italian Food Decoder app. Get the app to:
  • Read offline
  • Remove ads
  • Build a list of your own favourites
  • Search the contents with full-text search functionality
  • ... and more!
iOS App Store Google Play

cri cri

chocolates that look a bit like golf balls

Several pastry shops in Turin make these traditional Belle Époque chocolates: in the centre, a toasted hazelnut, covered in dark chocolate, covered in turn by nonpareils. Chocolates (dark or milk) without the nonpareil coating are cioccrì.


Sweet Stuff

Text © Dana Facaros & Michael Pauls

Image by Rollopack, Creative Commons Licnese