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Chambord
raspberry liqueur
Once the tipple of French royalty, Chambord was revived in 1982. Made in the Loire Valley, black raspberries, black currants and blackberries are combined with XO Cognac, with Madagascan vanilla, honey, citrus zest and spices.
It comes in a very pretty bottle and is often used in cocktails, where it adds a big berry boost.
Text © Dana Facaros
Image by Combardliqueur