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rousquilles

Catalan donut shaped pastries

Rosquillas blancas

Rosquillas are very popular in Spain, baked or fried like donuts; the Roussillon version is a soft shortbread biscuit with a thick white glaze flavoured with lemon or anis. They also make them in Oloron.

Occitanie

Pastries

Text © Dana Facaros

Image by Tamorlan