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Food in Pireas, Greece

European squid. Often καλαμαράκια (kalamarakia), little squid, it's one of the most popular and affordable seafood items on the menu, generally rolled in flour, fried and served with a lemon. You might also find it stuffed, usually with tomato and feta.

Fish and Seafood

Text © Dana Facaros

Image by Anna & Michal