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see bass

Gilthead sea bream (Sparus aurata). A common and delicious fish, often grilled or baked. It is the most popular fish in Greece

Gilthead bream are one of the two main species, farmed in the Aegean, in the Ambracian Gulf and the Ionian Sea, and sold around Europe.

Fish and Seafood

Text © Dana Facaros

Image by Dana Facaros