This is a preview of the content in our Italian Food Decoder app. Get the app to:
  • Read offline
  • Remove ads
  • Add Map function to find sites, as well as your own custom locations (your hotel...)
  • Build a list of your own favourites
  • Search the contents with our advanced text search functionality
  • ... and more!
iOS App Store Google Play

gnumerieddi

stuffed lamb's innards on a spit

gnumerieddi

A dish of numerous names (gnimredd, gliumarieddi, gnomirelli, gniumariddi, gnumarieddi, gnumereddi, gnumerieddi, torcinelli and turciniedde are some of them), it consists of lamb's intestines wrapped around a filling of pecorino, parsley, lemon and salt pork and roasted on skewers with bay leaves over an open fire. The word, however it's spelled, can also refer to just the intestines themselves.

Text © Dana Facaros and Michael Pauls

Images by: cucina buttalapasta