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mussels in the Marche

The name for mussels along the Riviera del Cornero just south of Ancona; the wild ones harvested here in the traditional manner, the mosciolo selvatico di Portonovo, are in the Slow Food Presidium.

Fish & Seafood

Le Marche

Slow Food

Text © Dana Facaros & Michael Pauls

Image by Archangel12