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three clams in one!

A slippery word that some use when they mean telline, some when they mean tartufi di mare. A Sard might use it for vongole too.

The arselle di Marceddì from the lagoons of Arborea near Oristano, in Sardinia, are in the Slow Food Presidium.

Fish & Seafood


Slow Food

Text © Dana Facaros & Michael Pauls

Image by Diego