This is a preview of the content in our Italian Food Decoder app. Get the app to:
  • Read offline
  • Remove ads
  • Add Map function to find sites, as well as your own custom locations (your hotel...)
  • Build a list of your own favourites
  • Search the contents with our advanced text search functionality
  • ... and more!
iOS App Store Google Play



Grumpy Cusk Eel

The word in Venice and Friuli for an eel or anguilla, especially in the dish biseto in speo slow cooked with bay leaves on a spit. A speciality of Laguna di Marano.

Text © Dana Facaros and Michael Pauls

Images by: NOAA Ocean Exploration & Research