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pébradous

peppery biscuits from Limoux

pebradous

Made in Limoux, pébradous are hard little biscuits reminiscent of Italian taralli, flavoured with white pepper. They go very well with the local fizz, Blanquette de Limoux.

Bread, pancakes, etc

Occitanie

Text © Dana Facaros

Image by bcepicerie